Babcock Hall Ice Cream

If You Go: Use the handy store hours listed at the bottom of the post instead of driving by randomly. And yes, those are barn animals you hear.

ICE CREAM MENU

Union Utopia

Vanilla with caramel, peanut butter, & fudge swirl
French Vanilla
Vanilla custard
Mudslide~NEW~
Chocolate with coffee, Irish Cream, & caramel swirl
Double Scotch
Butterscotch with butterscotch swirl
Back For S'More~NEW~
Chocolate with chocolate flakes, graham crackers, & marshmallow swirl
Berry Alvarez
Berry with strawberries and raspberries, & blueberry swirl
Wisconsin Cranberry Cheesecake
Cheesecake, with cranberry sauce swirl
Caramel Apple
Vanilla with apple pieces, & caramel swirl
SUPER PREMIUM
Caramel Creek
Vanilla with caramel swirl
Chocolate Turtle
Chocolate with caramel swirl
Badger Blast
Chocolate with chocolate flakes & fudge swirl
Cherries Jubilee
Cherry with port wine cherries
Always On The Menu

ICE CREAM: Blue Moon, Butter Pecan, Vanilla, Stawberry, Chocolate Peanut Butter, Chocolate, Fudge Marble, Mint Chocolate Flake, Coffee Truffle, Cookies and Cream, Chocolate Chip Cookie Dough, and Orange Custard Chocolate Chip
SHERBET: Orange, Lemon, Lime, and Raspberry
FROZEN YOGURT: Vanilla, Strawberry, Raspberry, and Chocolate Chip
ICE CREAM COOKIE SANDWICHES, ICE CREAM PIES
Babcock Hall Dairy Store Menus and More

Babcock Hall Dairy Store
UW Campus
1605 Linden Dr.
Madison, WI 53706-1565
608-262-3045
foodsci@wisc.edu
9:30-5:30pm, Monday-Friday
10:00-1:30pm, Saturday

Free Food Revolution Is Super Sweet

Just up the street from this particular cow, I came across some kids feeding homeless people. I knew something was up because a guy in street-dirty clothes came skipping down the 100 block of State Street telling people they were giving away free pizza.
They looked like your basic UW students, white guy with dreds, cute girl. I think their names were Rob and Anna, and they were dishing up hot meals for hungry people. They work for The Free Food Revolution. The Free Food mission statement is simple:

"We feed the hungry and the homeless in Madison, WI
every Sunday at 3:00 at Mifflin and State Street.
Accepting food donations."

If you get a chance, bring food, see our best hope for a bright future at work. There's usually parking across from the library on Fairchild. The Free Food Revolution Website is up, but under construction.

A Sunday Visit To Twee & Luliloo

A trip downtown Sunday afternoon landed me at Twee & Luliloo, next to the Orpheum Theatre. They're still the best source of salt water taffy outside of the Dells, and have candy events the way wine shops have tastings.

On this visit I bought my first bag of strawberry Kookaburra, got my first taste of salty Dutch licorice, then ate sugar coated cinnamon balls until the flavor of the salty Dutch was just a bad memory.

New favorite candy: Sanded Cinnamon Balls. The sugar dusted hard candy had crackling cinnamon goodness enough to counter the nasty nibs of salty black licorice.
I don't think red Kookaburra can compare in taste to the black, but it grows on you, and has the same just-right chew factor.
Added bonus, the line of Parade cows across the street.

Chocoholics Night Event Information

Chocoholics Night at Twee & Luliloo
608-251-4075
218 State Street
Saturday, Oct. 7, 8-10 pm
Sunday, Oct. 8, 7-9 pm
A Buffet of 50 Chocolates. Milk, Dark, & White
Featuring Raspberry truffles, cocoa bars, chocolate caramels

twee & luliloo

Behind The Candy Counter: B&B's Country Store

A recent road trip took us north to Montello on a sparkling fall Friday where we found B&B's owner Bryan Claesges ready to chat about Kookabura licorice, black record wheels (they used to have the pink candy ball in the middle), and other sweet stuff. He handed out samples and said only the small ice cream counter closes for the winter, a time he hopes to step up phone and online orders.


Across from a small town barbershop, B&B's is the classic white paper bag candy store. It has wooden floors, the mandatory Wisconsin fudge, taffy, and gift shop items, and a bookcase full of fifty cent paperbacks. The baskets and jars and shelves of bulk candy make this place the sweet shop of your childhood dreams.
Bryan and Becki Claesges took the business over from Bryan's parents two years ago, which is about the time a customer mentioned the Aussie Kookabura licorice. This is the first place I found the real Snaps after the dry spell, and a great place to buy bulk Black Jack Taffy. On the Zagnut next best thing front, you can fill a bag with Coconut Long Boys, Chick-O-Sticks, and coconut crunch bites.
Their nostalgic candy shelves are respectable, and their mass of bulk candy is admirable. They have a nice shelf of malted milk balls and offer sugar free selections. It's easy to find, right before the water tower at the corner of 22 and 23. Just follow the bikers.
Bryan talks to my sugar buzzed cousin in the video below.

Candy Jones First Response: Zagnuts

To the Zagnut loving Violet B.,

Have we perhaps met over a tall glass of root beer at the Madison Cracker Barrel Old Country Store located next to Slumberland at 2147 E. Springs Dr., (608) 242-0560? There's a wider selection of candy there than on The Cracker Barrel Online Store.
I'd call over to that Cracker Barrel if experiencing a Zagnut zazzle. Or stop by any gas station, particularly your basic PDQ, to spin the sugar wheel. (The Dish will be doing a Gas Station Candy Review in mid to late October.)
To order online, glance over at the sidebar to your right. All the Online Candy Stores listed there carry the rare Zag nut.
I'll keep an eye out for you. Well, not literally.
Meanwhile, have a look around The Candy Wrapper Museum.

Macy's Culinary Demo Cart

Some unknown force dragged my yellow Scion into the Hilldale parking lot over lunch hour today. I got sucked out of the car, dragged past Ben and Jerry's, Buddy Squirrels, then down the Macy's escalator--and Candy Jones hates escalators--toward the Gimbels, I mean Marshall Fields, I mean Macy's cafe.
And what to my wondering eyes should appear: A cooking demo cart in the batter laden hands of a culinary professional named Donna.
Donna wore a fetching black arpon and was making peanut butter cookies called Not Nutter Butters with a smart little KitchenAid and a Calphalon pan.
I was intrigued by her use of a skillet to melt butter, then split a vanilla bean, and toast oats before chilling the mixture.
Does heaven smell like Not Nutter Butters cookies?
Donna says she's typically there on a Sunday or Tuesday for six hour shifts, and there will be someone showing us how it's done at the demo cart five days a week.
There are recipes next to the cart. If you really want, I'll email this one to you.

Black Jack Taffy

Black Jack Taffy.
We've had a hard time finding our favorite candy around town over the years. But a note from Charis of twee & luliloo says they carry it. I guess we got side tracked by all those barrels of toothsome salt water taffies to notice.
All my kids, grandkids, and a few great-grandkids know about this taffy. This is the candy we hid around the house.
I was thrilled to spot it in a basket on the bulk candy table at B&B's in Montello.

A Few Places To Find It:

B&B's Country Store
twee & luliloo
Old Time Candy
The Great American Spice Company
The Candy Emporium

The Dish got a lovely note from Bryan Claesges of B&B's Country Store saying it took him about four years to find a distributor for real Black Jack Taffy.

Sugar Buzz: Halloween Cereal

Not one to pass by any colorful display, I picked up a box of Apple Jacks with eye-popping marshmallows at Cub Foods the other day.
There is something enticing about eating a bowl of cereal that stares back up at you. The mallows are light and crisp, complimenting the appley crunch of the Jacks.
YUM.
Apple Jacks With Eye-Popping Marshmallows, 19g of Sugar. Wheaties, 4g.

Stash Report: Kookaburra Licorice

What's getting stashed?

A black licorice lover found Kookaburra licorice remains on the coffee table this morning. Now that he knows someone stashed the Aussie treat, it's only a matter of time before he tracks it down.
STASH SEEKER TIP: Dogs have 25 times more olfactory receptors than humans. But some will snatch the food right out your mouth.Woncha boy? Woncha? Who's a good--hey, gimme that!

Coming Soon: Behind The Candy Counter At B&B's

B&B's Country Store
in Montello

Unwrapping The Candy Dish

What's the first thing to get unwrapped in your new place? Okay, after the stereo. And the t.v., and Playstation, yes, yes, and the computer.
What's the fifth thing to get unwrapped after you've moved into your new place? What do you mean juice glasses? Just play along.
That's right, the candy dish. More precisely, the Wisconsin Candy Dish. Think barely news, curds, and cows.
So grab yourself a handful of gummy eyeballs--yes I have, there are some sitting on the counter right now--and take a trip around Wisconsin and beyond as the Wisconsin Candy Dish fills its pages with visits to local sweet shops, candy factories, original photos, low quality video, recipes, tidbits, and impulse buying.
Comments welcome, email answered eventually.